Cook it! Suffolk recipes and dishes for you to try
Given Suffolk's agricultural and coastal heritage, food and drink is firmly set in the county's DNA. Over the years an abundance of Suffolk dishes and recipes have been passed down from generation to generation, each time slightly changing or being tweaked to include the freshest seasonal ingredients and local produce of the time.
Here you will find a collection of truly quintessential Suffolk recipes, from the time staking Kersey Pudding right through to a hearty Suffolk Fish Pie. So, whether you're a culinary expert or cautious cook, there's something on offer here to please the whole family.
If you would like to suggest a Suffolk recipe, why not get in touch on Facebook or Twitter along with any photos and comments you may have.
Suffolk rusks with butter
A traditional Suffolk savory treat best served with lashings of butter and jam!
Preparation time- 20 mins
Cooking time- 10 mins
Serves 4
The Hairy Bikers' Suffolk pork chops
A fantastic dish of pork chops with Suffolk cider and caramelised apples. This recipe featured in the BBC series Hairy Bikers' Food Tour of Britain.
Preparation time- Less than 30 mins
Cooking time- 10 to 30mins
Serves 4
Stuffed saddle of rabbit with cranberry and cheese oatcakes
A sumptuous dish best cooked with wild Suffolk rabbit and strong cheese
Preparation time- Less than 30 mins
Cooking time- 1 to 2 hours
Serves 4
Suffolk Fish Pie
A traditional Suffolk fish pie with cod or haddock, hard-boiled eggs and capers.
Preparation time- 30mins
Cooking time- 30mins
Serves 4
Kersey Pudding
A traditional Suffolk boiled pudding with raisins.
Preparation time- 20 minutes
Cooking time- 5 hours
Serves 4
