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The Food Museum, formerly the Museum of East Anglian Life, is a large 75-acre estate with 17 historic buildings, animals, gardens, river walk and a collection of over 40,000 objects.
Through exhibitions, activities, events and programmes, the museum seeks to engage visitors with where their food comes from and the communities that grow and make it. The museum is located in Stowmarket, Suffolk in East Anglia, known as ‘Britain’s Breadbasket’.
Tuesday-Sunday (Bank holiday Mondays and Mondays in school holidays)
April-October Monday-Saturday10am-5pm, Sunday 10am-4pm
November-March 10am-4pm
By Road:
Take the B1062 from the A143, Homersfield Road junction. It is then 2 miles to Flixton.
